Food safety

The dairy has also adapted its production processes to the IFS (International Food Standard) which guarantees control over the company's ability to provide safe products for the consumer through a series of targeted actions at all stages of the raw material transformation chain.

For the marketing of products in countries of Islamic origin, the company has implemented its quality management system with the HALAL certification obtained thanks to a rigorous process of product and process control, ensuring food safety even beyond strictly religious borders.